Winter Micro-wedding at Tops’l Farm

Real Weddings

Apr 18

We started off 2022 with a chilly, but cozy intimate wedding atTops’l Farm. Lauren and Brad had an incredible vision for their micro-wedding which included earthy elements, wine pairings, good cocktails, oysters, and an inviting and cozy space. Guests were welcomed to the ceremony with a hot toddy or hot apple cider station and were invited to get cozy with a blanket. Tree Line Floral created an amazing dried floral piece for the ceremony that hung from the ceiling and created a dreamy aisle with candles, moss, stumps, and dried floral.

After the ceremony, we opened the barn doors to reveal their intimate dining and dancing space and directed them to the mug escort table where we had assorted local mugs with escort tags. Guests were asked to use their mug during the evening, if desired, and to make sure to bring them home as a gift from. Cocktail hour consisted of specialty cocktails and an incredible spread of charcuterie, mini lobster rolls, and oysters provided by Tops’l Farm.

For dinner, guests were treated to a fresh and local family style meal and paired with wine. Lauren owns her own wine bars, so wine played a big role in the dinner service and was the perfect added touch to the dinner experience.